INGREDIENTS
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1/2 tablespoon olive oil
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1 Kielbasa sliced diagonally
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1 small onion, diced
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1 smell bell pepper, diced
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1/2 teaspoon salt
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1/2 teaspoon pepper
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2 cloves garclic, minced
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1 cup white rice
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2 cups chicken stock or broth
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2 cups broccoli florets, bite sized pieces
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2 cups shredded cheese, divided