Cheesy Jalapeño Popper Stuffed Zucchini

Name: Cheesy Jalapeño Popper Stuffed Zucchini
Yield: 3
Ingredients: 3 zucchini squash; 4 oz cream cheese; 3 oz grated sharp cheddar cheese, extra for topping; 3-4 TBSP plain Greek yogurt (or sour cream); 1-2 TBSP diced jarred/pickled jalapeños; 1 medium fresh jalapeño, seeds/stem removed + minced; 1/4 tsp garlic powder; 1/8 tsp salt; 1/3 cup panko breadcrumbs; parsley to garnish (optional)

Cheesy Jalapeño Popper Stuffed Zucchini was pinched from <a href="http://peasandcrayons.com/2016/08/cheesy-jalapeno-popper-stuffed-zucchini.html" target="_blank">peasandcrayons.com.</a>

INGREDIENTS

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3 zucchini squash

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4 oz cream cheese

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3 oz grated sharp cheddar cheese, extra for topping

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3-4 TBSP plain Greek yogurt (or sour cream)

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1-2 TBSP diced jarred/pickled jalapeños

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1 medium fresh jalapeño, seeds/stem removed + minced

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1/4 tsp garlic powder

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1/8 tsp salt

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1/3 cup panko breadcrumbs

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parsley to garnish (optional)

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