"With cheese and jalapeno baked directly into the bread, this loaf is unbelievably satisfying! The peppers give the bread a great spicy kick and it makes a delicious snack or fun appetizer...."
INGREDIENTS
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8 cups flour
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4 cups shredded cheddar cheese
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3/4 cup minced jalapeno peppers
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4 tablespoons vegetable oil
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2 cups hot water
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1/2 cup sugar
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1 1/2 teaspoons salt
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3 packages active dry yeast