Cheesy JalapeÃ±o Pull Bread

Name: Cheesy JalapeÃ±o Pull Bread
Prep time: 15 min
Cook time: 30 min
Ingredients: 1 rustic loaf of bread, unsliced, either Italian or French; 12 ounces shredded Monterey Jack cheese; 1/4 cup (less or more to taste) chopped pickled jalapeÃ±os; 1/4 cup chopped green onions, including greens; 1/4 cup (4 Tbsp) butter, melted

Cheesy JalapeÃ±o Pull Bread was pinched from <a href="http://www.simplyrecipes.com/recipes/cheesy_jalapeno_pull_bread/" target="_blank">www.simplyrecipes.com.</a>

"Meandering along the Internet highway one day I happened upon several recipes for what looked like a hedgehog made of bread, stuffed with melted cheese and bacon. Brilliant! A lot like cheesy bread but more fun. I thought I would do my own version with jack and jalapeÃ±os. Yum! It’s like a bread version of nachos. In the shape of a hedgehog. That you have to get your fingers messy with melted cheese to eat. Just the thing for a bunch of rowdies gathered to watch football, don’t you think? Speaking of which, we have several fine Superbowl recipes on the site if you are looking for ideas. And go Niners. (Yes, I know they’re not playing. There’s always next season.)..."

INGREDIENTS

•

1 rustic loaf of bread, unsliced, either Italian or French

•

12 ounces shredded Monterey Jack cheese

•

1/4 cup (less or more to taste) chopped pickled jalapeÃ±os

•

1/4 cup chopped green onions, including greens

•

1/4 cup (4 Tbsp) butter, melted

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