"A baked pasta recipe is a surefire crowd pleaser, especially when it's full of Italian meatballs, tangy pasta sauce, and luscious cheeses...."
INGREDIENTS
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see savings 16 ounces dried ziti or penne pasta
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see savings 1 26 ounce jar tomato pasta sauce
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see savings 1 16 ounce package Italian-style frozen cooked meatballs (32), thawed
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see savings 1 15 ounce can Italian-style tomato sauce
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see savings 1 15 ounce carton ricotta cheese
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see savings 1/2 cup grated Parmesan cheese
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see savings 2 cups shredded mozzarella cheese (8 ounces)