INGREDIENTS
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1 tube refrigerated biscuit dough (I used Grands Homestyle Biscuits)
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2 mozzarella string cheese sticks cut into 1/4s for a total of 8 pieces OR 4 ounces mozzarella cheese cut into 8 square pieces. If you want it extra cheesy use slightly larger pieces of Mozzarella
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4 tablespoons unsalted butter, melted
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3/4 teaspoon Italian seasoning
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1/2 teaspoon garlic powder
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1 teaspoon dried parsley
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Finely chopped fresh parsley for garnish if desired