""Chowders always bring to mind a picture of a cozy, kicked-back, winter-time family meal; cuddled up around a roaring fireplace with plenty of warm food, good cheer and loving friends. This one is a Sunday night family favorite - easy on the cook (and the cook's pocketbook), yet sure to bring raves from the hubby and kids. Enjoy!"..."
INGREDIENTS
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4(15 ounce) cans chicken broth
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1 cup sliced carrots
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1/4 cup chicken bouillon granules
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6 bay leaves
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1 teaspoon sea salt
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1 teaspoon ground black pepper
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1 teaspoon ground thyme
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1 teaspoon dried marjoram
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1/2 teaspoon garlic powder
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2 cups peeled and diced potatoes
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1 cup chopped onion
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1 cup sliced celery
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6 tablespoons butter
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6 tablespoons all-purpose flour
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3 cups milk
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2 (15 ounce) cans cream-style corn
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2 (8 ounce) packages shredded sharp Cheddar cheese
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2 cups diced cooked ham