Cheesy Ground Chicken Fajita Pasta

Name: Cheesy Ground Chicken Fajita Pasta
Ingredients: 1 tablespoon oil; 1 pound ground chicken (or turkey, or beef); 1 onion, sliced or diced; 1 green bell pepper, sliced or diced; 1 red bell pepper, sliced or diced; 1 yellow bell pepper, sliced or diced; 3 cloves garlic, chopped; 2 tablespoons taco seasoning (link); 2 1/2 cups chicken broth (link); 1 (15 ounce) can diced tomatoes; 8 ounces pasta (gluten-free for gluten-free); 1/2 cup sour cream (or greek yogurt or heavy cream) (optional); 2 cup cheddar cheese (or monetary jack), shredded; 2 tablespoons cilantro, chopped

"All of the flavours of chicken fajitas in a simple and tasty pasta that's cooked in one pan and topped with plenty of melted cheese!..."

INGREDIENTS

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1 tablespoon oil

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1 pound ground chicken (or turkey, or beef)

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1 onion, sliced or diced

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1 green bell pepper, sliced or diced

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1 red bell pepper, sliced or diced

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1 yellow bell pepper, sliced or diced

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3 cloves garlic, chopped

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2 tablespoons taco seasoning (link)

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2 1/2 cups chicken broth (link)

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1 (15 ounce) can diced tomatoes

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8 ounces pasta (gluten-free for gluten-free)

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1/2 cup sour cream (or greek yogurt or heavy cream) (optional)

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2 cup cheddar cheese (or monetary jack), shredded

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2 tablespoons cilantro, chopped

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