"Picky eaters are going to love this quick and easy dinner. Mom called it busy day casserole but our readers call is cheesy ground beef and rice casserole. ..."
INGREDIENTS
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1 Can Cream of Mushroom Soup
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1 Cup uncooked Long Grain White Rice
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2 Cups Water
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1 Cup Carrots, sliced
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1/2-1 lb Ground Beef, cooked
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Cheddar or colby jack cheese, sliced about 9 pieces
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1 Cup uncooked Long Grain White Rice
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2 Cups Water
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1/2 to 1 lb (depending on preference) ground beef, cooked
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1 cup carrots, sliced
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Pacific Foods Mushroom gravy 13.9 ounces
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1/2 cup milk
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Colby Jack or Medium Cheddar Cheese for topping
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3 tablespoons unsalted butter
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1/4 cup onion, minced
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1 garlic clove, minced
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1/2 cup minced white button mushroom
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3 tablespoons flour
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1/2 cup cream
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1/2 cup chicken broth
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1/4 teaspoon freshly ground black pepper
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salt to taste
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2 Cups Water
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1/2-1 lb Ground Beef, cooked
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1 Cup Carrots, sliced
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Cheddar or colby Jack Cheese, sliced- about 9 slices
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1 Cup uncooked Long Grain White Rice