"Cheesy Grits are a creamy and comforting side dish - perfect for breakfast or dinner. These creamy grits are filled with melty cheddar cheese and butter...."
INGREDIENTS
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2 cups milk
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2 cups water
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1 1/2 teaspoons salt
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1 cup stone ground grits (not instant)
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1/2 teaspoon pepper
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4 tablespoons unsalted butter
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4 ounces sharp cheddar cheese (shredded)