Cheesy Green Chili Rice
"This creamy rice dish is a nice addition to a spicy meal. When I first tried it at a church potluck, I knew I had to have the recipe.—Laurie Fisher, Greeley, Colorado..."
INGREDIENTS
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1 large onion, chopped
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2 tablespoons butter
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4 cups hot cooked long grain rice
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2 cups sour cream
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1 cup 4% cottage cheese
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1/2 teaspoon salt
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1/8 teaspoon pepper
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2 cans (4 ounces each) chopped green chiles, drained
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2 cups shredded cheddar cheese
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