INGREDIENTS
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1 loaf of Italian Bread
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1 stick of butter (1/2 cup), melted
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2 Tablespoons of minced garlic
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4 Tablespoons of diced green onion (divided in half)
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2 cups of shredded swiss cheese
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2-3 Tablespoons of poppy seeds
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Extras:
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1/4 cup of olive oil (if needed for large loafs
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