"Super creamy and cheesy garlic and spinach orzo pasta!..."
INGREDIENTS
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1 1/2 cups orzo pasta
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2 tablespoons olive oil
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2 1/2 teaspoons minced garlic
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salt and pepper to taste
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2 teaspoons flour
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1 cup milk (I used fat free half & half)
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2/3 cups fresh spinach, roughly chopped
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1/2 cup shredded parmesan cheese (plus extra for topping)