Cheesy Enchilada Stack

Name: Cheesy Enchilada Stack
Ingredients: 1 pound ground beef; 2 cups prepared enchilada sauce; Vegetable cooking spray; 6 flour tortillas (10-inch); 2 cups shredded Cheddar cheese (about 8 ounces); 1 can (about 16 ounces) refried beans; 2 cans (about 4 ounces each) chopped green chiles, drained; Chopped green onion; Pace® Chunky Salsa

Cheesy Enchilada Stack was pinched from <a href="http://www.campbellskitchen.com/recipes/recipedetailsfullscreenview.aspx?recipeid=25721" target="_blank">www.campbellskitchen.com.</a>

INGREDIENTS

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1 pound ground beef

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2 cups prepared enchilada sauce

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Vegetable cooking spray

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6 flour tortillas (10-inch)

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2 cups shredded Cheddar cheese (about 8 ounces)

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1 can (about 16 ounces) refried beans

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2 cans (about 4 ounces each) chopped green chiles, drained

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Chopped green onion

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Pace® Chunky Salsa

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