"This easy Crockpot pizza casserole will quickly become a new favorite! With pasta, pepperoni, and plenty of cheese, it's tough to resist!..."
INGREDIENTS
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16 oz rigatoni pasta
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1 tablespoon olive oil
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1 pound ground beef
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1 small onion, diced
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1 bell pepper, diced
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1/2 teaspoon garlic powder
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1/2 teaspoon dried oregano
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1/2 teaspoon dried basil
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1/4 teaspoon crushed red pepper flakes (optional, for heat)
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Salt and pepper, to taste
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3 cups pizza sauce
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1 can (14 oz) diced tomatoes, drained
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1 package (6 oz) pepperoni slices
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3 cups shredded mozzarella cheese
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1 cup shredded cheddar cheese (optional, for extra cheesiness)