Cheesy Crab Dip

Name: Cheesy Crab Dip
Ingredients: 8 oz cream cheese (softened); 1/4 cup mayonnaise; 3/4 cup sour cream; 2 tsp Worcestershire sauce; 1 tbsp lemon juice; 1 tsp hot sauce (optional); 1 1/2 tsp old bay seasoning; 1 1/2 cup cheddar cheese; 12 oz lump crab meat (3 cans (4 oz each), drained); 2 tbsp green onion (chopped, for garnish); 2 medium tomatoes (chopped)

"It's time to dive into this Cheesy Crab Dip! With big, tender chunks of crab in each bite coated with hot, melty cheese, leftovers won't be an option...."

INGREDIENTS

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8 oz cream cheese (softened)

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1/4 cup mayonnaise

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3/4 cup sour cream

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2 tsp Worcestershire sauce

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1 tbsp lemon juice

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1 tsp hot sauce (optional)

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1 1/2 tsp old bay seasoning

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1 1/2 cup cheddar cheese

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12 oz lump crab meat (3 cans (4 oz each), drained)

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2 tbsp green onion (chopped, for garnish)

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2 medium tomatoes (chopped)

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