"Cheesy Chicken Spaghetti Casserole - chicken, spaghetti, cream of chicken soup, sour cream, butter, seasonings, Parmesan and cheddar cheese -THE BEST!..."
INGREDIENTS
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4 cups cooked chopped chicken ( (1 whole rotisserie chicken))
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12- oz spaghetti, (cooked and drained)
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2 (10.75-oz) cans Cream of Chicken soup ((I used 98% fat free))
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¼ cup chicken broth
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16- oz sour cream ((I used light))
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1 stick of butter, (melted)
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¼ tsp cayenne pepper
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¼ cup dried parsley
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½ tsp salt
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¼ tsp ground pepper
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1 tsp Italian seasoning
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½ cup Parmesan cheese
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1½ to 2 cups shredded sharp cheddar cheese
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1 cup Italian breadcrumbs