INGREDIENTS
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vegetable cooking spray
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1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (regular or 98% fat free)
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1 cup sour cream
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2 cup shredded Cheddar cheese or Colby Jack cheese
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½ cup milk
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½ tsp garlic powder
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¼ tsp ground black pepper
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28 oz frozen diced potatoes (hash browns) with onions and peppers, thawed
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salt
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3 cup shredded cooked chicken
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4 slices bacon, cooked and crumbled
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2 Tbsp chopped fresh chives or thinly sliced green onion