Cheesy Chicken Pot Pie

Name: Cheesy Chicken Pot Pie
Ingredients: 3cups chopped cooked chicken; 1pkg. (16 oz.) frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained; 1/2lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes; 1can (10-3/4 oz.) reduced-sodium condensed cream of chicken soup; 1can (8 oz.) refrigerated crescent dinner rolls

Cheesy Chicken Pot Pie was pinched from <a href="http://www.kraftrecipes.com/recipes/cheesy-chicken-pot-pie-114144.aspx" target="_blank">www.kraftrecipes.com.</a>

"Some classics can't be improved. Pot pie, it turns out, isn't one of them. A delicate crust yields to veggies and chicken in a—wait for it—cheesy sauce. Yes, we said cheesy...."

INGREDIENTS

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3cups chopped cooked chicken

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1pkg. (16 oz.) frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained

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1/2lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes

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1can (10-3/4 oz.) reduced-sodium condensed cream of chicken soup

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1can (8 oz.) refrigerated crescent dinner rolls

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