"Cheesy Chicken Pot Pie- a classic 2-crusted pot pie with cheddar cheese added. Pot pie only gets better with some cheese flavor...."
INGREDIENTS
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1 cup quartered baby red potatoes
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1/2 cup butter
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1 cup diced yellow or sweet onion
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3/4 cup sliced or diced carrots
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1/3 cup finely diced celery
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2 garlic cloves, (minced)
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1/2 cup all-purpose flour
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1 1/2 cups chicken broth
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1 1/2 cups half-and-half
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3/4 teaspoon salt
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1/2 teaspoon black pepper
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1/4 teaspoon poultry seasoning
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2 1/2 cups diced cooked chicken
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1 cup frozen peas, (thawed)
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1 cup shredded cheddar cheese
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1 (box) refrigerated pie crusts
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1 egg, (lightly beaten)