Cheesy Chicken Enchilada Skillet

Name: Cheesy Chicken Enchilada Skillet
Ingredients: 1 tablespoon olive oil; 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces; 1 medium onion, diced; 1 bell pepper, diced; 2 cloves garlic, minced; 1 (15-ounce) can black beans, drained and rinsed; 1 (15-ounce) can corn, drained; 1 (10-ounce) can red enchilada sauce; 1 cup shredded Mexican blend cheese; Salt and pepper to taste; Optional toppings: chopped cilantro, sliced jalapeños, sour cream

"This chicken enchilada skillet is quick, easy, and so delicious! Made with chicken breast, onions, peppers, beans, corn, and cheese, it's a true feast!..."

INGREDIENTS

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1 tablespoon olive oil

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1 pound boneless, skinless chicken breasts, cut into bite-sized pieces

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1 medium onion, diced

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1 bell pepper, diced

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2 cloves garlic, minced

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1 (15-ounce) can black beans, drained and rinsed

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1 (15-ounce) can corn, drained

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1 (10-ounce) can red enchilada sauce

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1 cup shredded Mexican blend cheese

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Salt and pepper to taste

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Optional toppings: chopped cilantro, sliced jalapeños, sour cream

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