Cheesy Chicken and Broccoli Crescent Bake

Name: Cheesy Chicken and Broccoli Crescent Bake
Yield: 6
Ingredients: 6 slices bacon, chopped; 1 box (9 oz) frozen broccoli cuts; 1 package (8 oz) sliced fresh mushrooms (about 2 1/2 cups); 2 cups shredded cooked chicken; 1 jar (15 oz) four cheese Alfredo pasta sauce; 1 cup shredded Italian cheese blend (4 oz); 1/4 teaspoon black pepper; 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls

Cheesy Chicken and Broccoli Crescent Bake was pinched from <a href="http://www.pillsbury.com/recipes/cheesy-chicken-and-broccoli-crescent-bake/84ed5ea7-e11e-44ba-a72f-5d37294c7cc1" target="_blank">www.pillsbury.com.</a>

"A buttery crescent topping turns cheesy chicken and broccoli into a satisfying weeknight casserole...."

INGREDIENTS

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6 slices bacon, chopped

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1 box (9 oz) frozen broccoli cuts

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1 package (8 oz) sliced fresh mushrooms (about 2 1/2 cups)

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2 cups shredded cooked chicken

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1 jar (15 oz) four cheese Alfredo pasta sauce

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1 cup shredded Italian cheese blend (4 oz)

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1/4 teaspoon black pepper

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1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls

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