Cheesy Butternut Gratin

Name: Cheesy Butternut Gratin
Prep time: 20 min
Cook time: 35 min
Yield: 4
Ingredients: 1 small butternut squash (weighing about 850g), peeled and deseeded; 300ml/10fl oz double/heavy cream; 2 cloves garlic, peeled and crushed; 140g/5oz mature cheddar cheese; salt and pepper; 1/2 tsp dried sage; 25g/0.9oz pine nuts

Cheesy Butternut Gratin was pinched from <a href="http://kitchensanctuary.com/2014/10/cheesy-butternut-gratin/" target="_blank">kitchensanctuary.com.</a>

"Butternut gratin - Butternut squash layered with cheese, cream, pine nuts and a little sage..."

INGREDIENTS

•

1 small butternut squash (weighing about 850g), peeled and deseeded

•

300ml/10fl oz double/heavy cream

•

2 cloves garlic, peeled and crushed

•

140g/5oz mature cheddar cheese

•

salt and pepper

•

1/2 tsp dried sage

•

25g/0.9oz pine nuts

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