INGREDIENTS
•
1 (13.8 oz) roll Pillsbury Classic Pizza Crust (Substitute 12 ounces of refrigerated pizza dough)
•
1 cup (237 ml) buffalo wing sauce (look for “wing sauce” not “hot sauce”)
•
2 cups (210 grams) shredded cooked chicken
•
1 cup (60 grams) shredded cheddar cheese
•
1 cup (60 grams) shredded mozzarella cheese
•
2 green onions, thinly sliced
Go To Recipe