Cheesy Broccoli-Rice Bake

Name: Cheesy Broccoli-Rice Bake
Yield: 8
Ingredients: 1 cup uncooked regular long-grain white rice; 2 cups water; 1 tablespoon butter or margarine; 1 large onion, chopped (1 cup); 1 loaf (16 oz) prepared cheese product, cut into cubes; 1 can (10 3/4 oz) condensed cream of mushroom soup; 2/3 cup milk; 1/4 teaspoon pepper, if desired; 2 cups fresh broccoli florets (1/2 inch); 1 cup fine soft bread crumbs (about 1 1/2 slices bread); 1 tablespoon butter or margarine, melted

Cheesy Broccoli-Rice Bake was pinched from <a href="http://www.bettycrocker.com/recipes/cheesy-broccoli-rice-bake/f0da81a6-d4b9-4fe1-b917-0940fd0a9c9b" target="_blank">www.bettycrocker.com.</a>

"Cheesy broccoli-rice bake ready in less than an hour. Perfect for a delicious side dish!..."

INGREDIENTS

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1 cup uncooked regular long-grain white rice

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2 cups water

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1 tablespoon butter or margarine

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1 large onion, chopped (1 cup)

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1 loaf (16 oz) prepared cheese product, cut into cubes

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1 can (10 3/4 oz) condensed cream of mushroom soup

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2/3 cup milk

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1/4 teaspoon pepper, if desired

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2 cups fresh broccoli florets (1/2 inch)

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1 cup fine soft bread crumbs (about 1 1/2 slices bread)

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1 tablespoon butter or margarine, melted

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