Cheesy Breadsticks

Name: Cheesy Breadsticks
Ingredients: 1½ cups warm water (between 98℉ and 105℉ (36.5°C to 40.5°C)); 2 tablespoons sugar; 1 tablespoon active dry yeast; 3½ cups all purpose flour; 1 teaspoon salt; 4 tablespoons butter (unsalted, melted); 1½ cups cheddar cheese (shredded); 1 cup Parmesan cheese (freshly grated)

"You can have super soft, rich buttery, totally delicious homemade Cheesy Breadsticks in under an hour with this easy 7-ingredient recipe!..."

INGREDIENTS

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1½ cups warm water (between 98℉ and 105℉ (36.5°C to 40.5°C))

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2 tablespoons sugar

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1 tablespoon active dry yeast

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3½ cups all purpose flour

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1 teaspoon salt

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4 tablespoons butter (unsalted, melted)

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1½ cups cheddar cheese (shredded)

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1 cup Parmesan cheese (freshly grated)

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