INGREDIENTS
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6 fully cooked bratwurst or Polish sausage, cut into 1/2-inch pieces
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4 medium potatoes (about 1-1/4 pounds), cooked, peeled, and cubed
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1 16 - ounce can cut green beans, drained
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1 10 3/4 - ounce can cream of mushroom soup
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1 cup shredded cheddar cheese (4 ounces)
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1 small onion, chopped