"Note: the chicken breasts called for in this recipe need to be on the thicker side because a pocket is cut into the thickest part of the chicken breasts (similar to this recipe) and the delicious cheese-basil filling is stuffed inside. Thinner chicken breasts won’t work well for that crucial step...."
INGREDIENTS
•
1 cup shredded mozzarella cheese
•
1/4 cup minced fresh basil, divided
•
2 tablespoons heavy cream
•
1 tablespoon fresh lemon juice
•
3 garlic cloves, minced
•
Salt and pepper
•
4 boneless, skinless chicken breasts (see note)
•
3 tablespoons mayonnaise, lowfat or regular
•
1 cup fresh bread crumbs
•
2 tablespoons olive oil
•
1 pint cherry tomatoes, halved