INGREDIENTS
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2 large onions
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1 1/2 lbs ground beef
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2 to 3 cloves minced garlic
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1/2 teaspoon salt
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1 teaspoon ground pepper
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1 tablespoon barbecue seasoning
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2 tablespoons fresh chopped parsley
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4 cubes pepper jack cheese
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12 slices bacon
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1 cup barbecue sauce