"This baked asparagus is topped off with cheese, garlic, and crispy bacon! Layer it all together and pop it in the oven for......"
INGREDIENTS
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1 pound asparagus, trimmed
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1 teaspoon olive oil
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1 teaspoon salt
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6 slices bacon, fried and diced
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1 clove garlic, minced
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1 cup shredded Gruyere cheese
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¼ teaspoon red pepper flakes