Cheesy Baked Asparagus Dip Recipe - Peas and Crayons

Name: Cheesy Baked Asparagus Dip Recipe - Peas and Crayons
Ingredients: 1/2 cup cream cheese; 1/2 cup grated parmesan cheese; 1 heaping cup of pureed asparagus ((about 25 thin stalks with ends trimmed off)); 2 cloves of garlic, minced; 1/4 tsp garlic powder; 1/4 tsp onion powder or dried onion; 1/4 tsp salt; 1/8 tsp crushed red pepper flakes; 1/8 tsp parsley, dried or fresh

"Serve this Cheesy Baked Asparagus Dip with white corn tortilla chips, fluffy pita bread, zucchini rounds, and your favorite assortment of crackers. It's flavorful and so flipping tasty! This delicious veggie dip is vegetarian and gluten-free too...."

INGREDIENTS

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1/2 cup cream cheese

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1/2 cup grated parmesan cheese

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1 heaping cup of pureed asparagus ((about 25 thin stalks with ends trimmed off))

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2 cloves of garlic, minced

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1/4 tsp garlic powder

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1/4 tsp onion powder or dried onion

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1/4 tsp salt

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1/8 tsp crushed red pepper flakes

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1/8 tsp parsley, dried or fresh

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