"Embrace Brussels sprouts and master this delicious recipe. This white cheddar cheesy dish is topped with crispy bacon for more of a savory flavor...."
INGREDIENTS
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2 T. butter
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Salt and pepper to taste
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1 lb. Brussels sprouts
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1/2 C. heavy cream
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1/2 C. white cheddar cheese
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1/2 lb. bacon, cooked and crumbled