Cheesy Artichoke Chicken with Pasta

Name: Cheesy Artichoke Chicken with Pasta
Yield: 4
Ingredients: 1 to 1 1/2 pounds boneless chicken breast, rinsed, dried and cubed; 4 to 6 ounces roasted red peppers, chopped; 1 15-ounce can artichoke hearts, quartered; 8 ounces processed American cheese; 2 teaspoons Worcestershire sauce; 1 10-ounce can fat free cream of mushroom soup; 2 cups Cheddar cheese, shredded; 4 cups hot cooked pasta, 8 to 10 ounces; Salt and pepper to taste

Cheesy Artichoke Chicken with Pasta was pinched from <a href="http://www.recipelion.com/Crock-Pot-Entrees/Cheesy-Artichoke-Chicken-with-Pasta" target="_blank">www.recipelion.com.</a>

"When an easy recipe for a slow cooker has both lean juicy chicken breast and lots of creamy cheese, it is an automatic crowd favorite. Artichokes and red peppers make this slow cooker chicken recipe truly remarkable...."

INGREDIENTS

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1 to 1 1/2 pounds boneless chicken breast, rinsed, dried and cubed

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4 to 6 ounces roasted red peppers, chopped

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1 15-ounce can artichoke hearts, quartered

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8 ounces processed American cheese

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2 teaspoons Worcestershire sauce

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1 10-ounce can fat free cream of mushroom soup

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2 cups Cheddar cheese, shredded

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4 cups hot cooked pasta, 8 to 10 ounces

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Salt and pepper to taste

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