INGREDIENTS
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1/2 pound sliced bacon, diced
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1/2 lb sausage
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1/2 tsp garlic powder
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4 cups frozen shredded hash brown potatoes, thawed
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9 eggs, lightly beaten
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2 cups shredded Cheddar cheese
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1 1/2 cups small curd cottage cheese (I used 4%)
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2 cups shredded Swiss cheese