CHEESESTEAK BREAD BOWL STEW

Name: CHEESESTEAK BREAD BOWL STEW
Ingredients: 1/4 cup olive oil, divided; 1- 1/2 pounds beef sirloin, thinly sliced; 1 teaspoon kosher salt; 1 teaspoon black pepper; 1 teaspoon onion powder; 4 tablespoons all-purpose flour, divided; 2 onions, quartered and thinly sliced; 10 ounces mushrooms, sliced; 2 cloves garlic, minced; 1 teaspoon thyme, dried; 4 cups beef stock, hot; 4 sourdough bread bowls, centers hollowed and reserved for dipping; 4 slices smoked provolone

CHEESESTEAK BREAD BOWL STEW was pinched from <a href="http://tiphero.com/cheesesteak-bread-bowl-stew/" target="_blank">tiphero.com.</a>

INGREDIENTS

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1/4 cup olive oil, divided

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1- 1/2 pounds beef sirloin, thinly sliced

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1 teaspoon kosher salt

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1 teaspoon black pepper

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1 teaspoon onion powder

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4 tablespoons all-purpose flour, divided

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2 onions, quartered and thinly sliced

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10 ounces mushrooms, sliced

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2 cloves garlic, minced

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1 teaspoon thyme, dried

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4 cups beef stock, hot

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4 sourdough bread bowls, centers hollowed and reserved for dipping

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4 slices smoked provolone

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