Cheesecake Tart with Fresh Berries

Name: Cheesecake Tart with Fresh Berries
Cook time: 45 min
Yield: 6
Ingredients: Pate Sable Crust; Filling:; 3 large eggs; ¼ cup sugar; ⅛ tsp. Salt; 1 tsp. vanilla; 1½ cups lebne or drained, greek yogurt; Berries:; ½ pint fresh blackberries or blueberries; ½ pint raspberries or strawberries, hulled and sliced; 4 Tbsp. sugar; 2 tsp. Chambord Liqueur (optional)

Cheesecake Tart with Fresh Berries was pinched from <a href="http://www.acommunaltable.com/yogurt-cheese-tart-with-fresh-berries/" target="_blank">www.acommunaltable.com.</a>

"The filling is adapted from Alice Medrich's book Pure Dessert...."

INGREDIENTS

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Pate Sable Crust

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Filling:

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3 large eggs

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¼ cup sugar

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⅛ tsp. Salt

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1 tsp. vanilla

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1½ cups lebne or drained, greek yogurt

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Berries:

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½ pint fresh blackberries or blueberries

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½ pint raspberries or strawberries, hulled and sliced

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4 Tbsp. sugar

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2 tsp. Chambord Liqueur (optional)

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