Cheesecake in a Jar

Cheesecake in a Jar was pinched from <a href="http://www.mybakingaddiction.com/cheesecake-in-a-jar-recipe/" target="_blank">www.mybakingaddiction.com.</a>

"- For glossy berries, simply add 1 tablespoon of hot water to ¼ cup apricot preserves. Blend until combined and thinned out. Place the berries in a bowl and gently brush and toss the berries with the apricot and water mixture. - If you are not a fan of lemon, simply omit the zest. - If you are missing the graham cracker crust, serve with graham sticks. - The jars pictured above are Weck (7.4 ounce) Tulip Jars...."

INGREDIENTS
½ cup plus 2 tablespoons granulated sugar zest of one lemon 2 packages cream cheese, 8 oz each; room temperature 2 large eggs; room temperature ¼ cup heavy cream 1 ½ teaspoons pure vanilla extract 1 cup fresh berries
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes