INGREDIENTS
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5 1/2 ounce Chicken Tenders, 1 inch pieces
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1 oz Rice Flour
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3 oz Rice Flour Batter
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1 1/2 oz Canola Oil
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4 pz Cashew Sauce
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2 oz Cashews
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1 oz Green Onions, chopped
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12 oz White Rice
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1 tsp Black & White sesame seeds
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1 sprig Italian Parsley, chopped