Cheesecake Factory Chicken Madeira
"Prepare this Cheesecake Factory Classic at home with this copycat recipe...."
INGREDIENTS
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1 pound chicken breast
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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1 tablespoon butter
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1 tablespoon vegetable oil
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1 tablespoon butter
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8 ounces mushrooms (white or baby Portobello mushrooms)
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8 ounces beef stock
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2 cups Madeira wine
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2 tablespoons butter
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1 tablespoon corn starch
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1 tablespoon water
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4 to 6 ounces Mozzarella cheese (fresh is best)
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8 asparagus spears steamed
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mashed red potatoes
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