INGREDIENTS
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Prep time: 20 minutes Cook time: 1 hour, 15 minutes Serves: 8
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The crust for this cheesecake is so yummy it adds great flavor to the cheesecake
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Ingredients
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Crust:
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1/4 cup Finely Chopped Pecans
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1/4 cup Finely Chopped Almonds
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1/4 cup Finely Chopped Walnuts
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3/4 cup Finely Chopped Vanilla Wafers
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2 tablespoon Melted Butter
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9" Spring form pan (coat lightly with butter)
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Filling
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1 1/2 pound Cream Cheese
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1 1/3 cup Sugar
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5 Large Eggs
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16 ounces Sour Cream
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1/4 cup Flour
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2 teaspoon Vanilla
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2 teaspoon Lemon Juice
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