Cheesecake Brownies From Scratch - Crazy for Crust
"BEST Cheesecake Brownies have a thick fudgy brownie and a cheesecake swirl - completely homemade brownie cheesecake recipe!..."
INGREDIENTS
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4 ounces (113g) unsweetened baking chocolate, coarsely chopped
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¾ cup (170g) unsalted butter
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1 ¾ cups (350g) granulated sugar
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2 tablespoons (10g) unsweetened cocoa powder
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3 large eggs
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1 teaspoon vanilla extract
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½ teaspoon salt
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1 cup (124g) all-purpose flour
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16 ounces (452g) cream cheese, room temperature
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½ cup (123g) sour cream, room temperature
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2 large eggs (room temperature)
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½ cup (100g) granulated sugar
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1 teaspoon vanilla extract
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