"Cheesecake Brownies - Scrumptiously rich and fudgy brownies topped with a creamy cheesecake layer with a brownie swirl. A perfect combination!..."
INGREDIENTS
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2 and 1/4 cups (500g) full fat cream cheese, softened
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1/2 cup (100g) caster/granulated sugar
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1 large egg, room temperature
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2 teaspoons vanilla extract
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1/4 cup (30g) plain/all-purpose flour
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1 and 1/4 sticks (140g) unsalted butter
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1 and 1/2 cups (300g) caster/granulated sugar
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3/4 cup (75g) cocoa powder
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1/4 teaspoon salt
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2 large eggs, cold
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1 teaspoon vanilla extract
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1/2 cup (60g) plain/all-purpose flour