Cheesecake Bars
"Smooth, creamy cheesecake bars are quicker and more portable than regular cheesecake. My recipe includes a fudgy chocolate ganache topping!..."
INGREDIENTS
•
1 ½ cups graham cracker crumbs
•
2 Tablespoons granulated sugar
•
1 Tablespoon light brown sugar (firmly packed)
•
7 Tablespoons unsalted butter (melted)
•
24 oz cream cheese (softened (use brick-style full-fat cream cheese) )
•
1 cup granulated sugar
•
½ cup sour cream
•
1 teaspoon vanilla extract
•
3 large eggs (room temperature preferred)
•
4 oz semisweet or dark chocolate (finely chopped (may substitute chocolate chips, no chopping needed) )
•
½ cup heavy cream
Comments & Reviews
Just A Pinch Sweepstakes