INGREDIENTS
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1 1/2 tbsp. Hellmann's/Best Foods Dijonnaise
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1 1/2 tbsp. ketchup
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2 large portabella mushrooms, stems chopped and reserved
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6 oz. raw extra-lean ground beef (4% fat or less)
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3/4 cup diced onion
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1/2 tsp. garlic powder
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1/8 tsp. each salt and black pepper
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2 slices fat-free American cheese
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1/4 cup diced tomato
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Optional topping: dill pickle chips