INGREDIENTS
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1/2 of recipe (1 stuffed mushroom): 226 calories, 4g fat, 776mg sodium, 20.5g carbs, 3g fiber, 11g sugars, 26g protein -- PointsPlus® value 5*
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Combining two things we love doesn't always work. (We're looking at you, pumpkin and sauerkraut.) But portabella mushrooms crammed with cheeseburger goodness are one wildly successful combo!
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Ingredients:
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1 1/2 tbsp. Hellmann's/Best Foods Dijonnaise
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1 1/2 tbsp. ketchup
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2 large portabella mushrooms, stems chopped and reserved
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6 oz. raw extra-lean ground beef (4% fat or less)
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3/4 cup diced onion
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1/2 tsp. garlic powder
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1/8 tsp. each salt and black pepper
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2 slices fat-free American cheese
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1/4 cup diced tomato
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Optional topping: dill pickle chips