INGREDIENTS
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1 pound lean ground beef
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1 small onion, diced
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1 clove garlic, minced
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1½ cups frozen diced hash brown potatoes
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¼ cup barbecue sauce
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1 teaspoon yellow mustard
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1 tablespoon ketchup
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¾ cup beef broth
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2 teaspoons cornstarch
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1½ cups shredded cheddar cheese
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TOPPING
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1 cup Original Bisquick baking mix
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1 egg
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½ cup milk
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½ cup shredded cheddar cheese
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¼ teaspoon sesame seeds