"This cheeseburger pasta is a hearty recipe of ground beef, shells and cheese in a savory tomato sauce, topped off with bacon and pickles. All the flavors of a bacon cheeseburger in a comforting pasta dish!..."
INGREDIENTS
•
8 ounces shell pasta
•
6 slices bacon (diced)
•
1 pound ground beef (I use 90% lean)
•
1 onion (finely chopped)
•
16 ounces tomato sauce
•
1/4 cup ketchup
•
1 tablespoon yellow mustard
•
2 cups shredded cheddar cheese
•
salt and pepper to taste
•
1/4 cup diced pickles
•
1 tablespoon chopped parsley