INGREDIENTS
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1 lb lean (at least 80%) ground beef
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2 cans (15 oz each) tomato sauce
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1 cup ketchup
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1/2 cup water
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2 tablespoons dry onion soup mix (half 1-oz package)
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2 eggs
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2 cups cottage cheese
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1/2 cup grated Parmesan cheese
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8 uncooked lasagna noodles
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1 cup shredded Cheddar cheese (4 oz)
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1 cup shredded Colby-Monterey Jack cheese blend (4 oz)