INGREDIENTS
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1/2 pound ground beef
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3/4 cup chopped onion
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4 tablespoons butter, divided
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2 cloves garlic, minced
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1 cup diced carrots
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1 teaspoon dried basil
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1 teaspoon dried parsley
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3 cups chicken broth
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4 cups diced peeled potatoes
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1/4 cup flour
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1 1/2 cups evaporated milk
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2 cups cubed process American Cheese
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1/4 cup sour cream
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Chopped dill pickle
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Chopped tomato