" We have another “Comfort Food Favorite” for you today. Warm. Filling. Cheesy. These are all words that come to mind when I hear “comfort food” and this recipe delivers all those things, and more. One word I don’t usually think of when I hear “comfort food” is Weight-Watcher friendly, but this casserole is! This...Read More »..."
INGREDIENTS
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• 2 cups (6 ounces) uncooked corkscrew pasta
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• 2 teaspoons olive oil
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• 1-1/2 cups onions, finely chopped
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• 1 garlic clove, finely chopped
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• 1 pound 95% lean ground beef
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• ¾ teaspoon salt
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• ½ teaspoon black pepper
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• 2 tablespoons ketchup
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• 1 can (28 ounces) diced tomatoes
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• 2 tablespoons Dijon mustard
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• 2 cups grated reduced-fat cheddar cheese
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• ¼ cup chopped dill pickles